Florence Guide tourist information on Florence and Tuscany:art, history,events, hotel and accommodation
Italian - ItalyEnglish (United Kingdom)
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Tortino di Carne Tritata
(mincemeat pie)
400 gr ground beef - 20 gr butter - 5 tbs. Breadcrumbs - 1/2 cup of milk - Lemon juice
2 tbs. Olive oil - 2 eggs - 5 tbs. Grated parmesan cheese - 1 finely chopped garlic clove
Parsley - Pinch of mixed spices - Salt and pepper


Preheat oven to 180°. Put 4 tablespoons of the breadcrumbs into a bowl and add milk until obtaining a smooth mixture.
In another bowl, add the meat, breadcrumb and milk mixture, eggs, spices, salt, pepper parsley and garlic.
Oil a baking dish, sprinkle with remaining tablespoon of breadcrumbs and pour in the prepared mixture.
Sprinkle the top with lemon juice and dabs of butter.
Bake for approx. 40 minutes.
When the pie is done turn it over onto a dish and serve hot.
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Suggested Hotels

Relais Marignolle
4 stars
Relais Marignolle
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Zone: Firenze Galluzzo, Certosa
Marignolle Relais & Charme is a hotel in the area Galluzzo in Florence, the Tuscan hills.

Hotel First
best hotel
4 stars
Hotel First
Via Ciolli, 5
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The First Hotel is immediately after the Highway exit(Calenzano/Sesto Fiorentino)and 1.5km from Florence

Hotel Villa Carlotta
4 stars
Hotel Villa Carlotta
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Is a romantic 19th century patrician manor, situated in the wooded residential area around Porta Romana.

Hotel Elite
best hotel
2 stars
Hotel Elite
Via della Scala, 12
Zone: Santa Maria Novella - Duomo
This little two-star hotel is situated in the historic centre of Florence

Florence Events
Family Tour in Florence
Family Tour in Florence
From 28/08/2015
To 31/07/2017
A special offer for families, new ways to discover the wonders of the city of Florence at all ages.

It is called Family Tour and it is made up of two different instruments dedicated to the families of young tourists and curious Florentines.[...]
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